Frank Murphy

The Margarita Recipe

The original recipe from Darcy O'Neil is

The 42-21 Margarita

2 oz Tequila (Blanco)
1 oz Cointreau
1 oz Lime Juice
½ tsp Fructose

Instructions: In a cocktail shaker combine all ingredients with ice and shake vigorously. Strain into a salt rimmed stemware glass. No garnish necessary.

The Frank Murphy Margarita

2oz or one shot glass of Tequilla Sierra Tequila Silver
1oz or half a shot glass Contreau
1 fresh lime
1/2 a tsp of sugar

Mix it all up with some crushed ice in a cocktail shaker

With the glasses, wet around half the rim with water, then dip onto some freshly ground sea salt.

Only salting half the rim lets you and your guests choose wether each sip is with salt or without. In my opinion not having to drink it with salt everytime is really nice and helps bring out the flavours more.